Maine Organic Farmers and Gardeners Association (MOFGA) has been certifying organic farmers since 1972 and is one of the country’s oldest certification programs. MOFGA Certification Services LLC was formed by the Maine Organic Farmers and Gardeners Association in 2002 in order to provide USDA-accredited organic certification services to Maine farmers and food processors. Our service area currently consists of Maine, New Hampshire and Massachusetts. If your operation is located outside of these New England states, please refer to the USDA NOP website or the Organic Integrity database to locate a certifier that services your area. If you are in Connecticut or Rhode Island, please contact our office.
MOFGA Certification Services (MCS) certifies crops, wild crops, sea vegetables, livestock, livestock products, and processed products to the USDA National Organic Program standard.
LATEST NEWS
22 April 14 Field Notes-Maple Syrup
Jerome Rigot and I just returned from the last of the maple syrup inspections in the north woods of Somerset County, Maine. In order to access these sugar camps, located in the unorganized territory of Seboomook Lake, we stay in St. Georges, Quebec, and must cross in and out of Maine each day using…
One-Stop Shop for Organics
Looking for USDA programs and services that support the growing organic sector? USDA has created a centralized web resource center containing all their programs, services, and data. The new site gives access to: Conservation programs, flexible microloans, and other financial resources for farmers and ranchers. Organic price reports, cost/revenue comparisons, and other economic and market…
The Organic Sprout – Late Summer edition 2013
The Organic Sprout Late Summer edition is published! This issue focuses on livestock and is filled with great content including articles on parasite control, sprouted grain systems, organic kelp and our growing number of MOFGA certified producers. You can read it here.