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The Organic Sprout – Spring 2022 Issue

  The Spring 2022 issue of The Organic Sprout is here! You can access it and view or download a PDF from this link: https://indd.adobe.com/view/0184379f-6fe0-467b-a366-c7ab40eeee2f Contents include the NOP origin of livestock final rule, organic labeling, selling live certified organic livestock, sunset materials and much  Read More »

Avian Influenza Detected in Maine

Maine Officials Respond to Avian Influenza Detected in Knox County 02/22/2022 09:32 AM EST Read the USDA APHIS press release (Feb 20) regarding this incident. *H5N1 strain presents low risk to the public, bird owners urged to take steps to prevent disease* AUGUSTA, Maine –  Read More »

Deadline Extended to Apply for Pandemic Support for Certified Organic and Transitioning Operations

WASHINGTON, Dec. 21, 2021— The U.S. Department of Agriculture (USDA) has extended the deadline for agricultural producers who are certified organic, or transitioning to organic, to apply for the Organic and Transitional Education and Certification Program (OTECP). This program provides pandemic assistance to cover certification and education expenses. The deadline to apply for 2020 and 2021  Read More »

The Organic Sprout – Fall 2021 Issue

The Fall 2021 issue of The Organic Sprout is here! You can access it and view or download a PDF from this link: https://indd.adobe.com/view/0184379f-6fe0-467b-a366-c7ab40eeee2f Contents include the impacts of COVID-19 on our food system, changes to the MCS fee schedule and OSP points of emphasis,  Read More »

USDA Restores Organic Cost Share Through Pandemic Assistance

The U.S. Department of Agriculture (USDA) announced on November 4, 2021 that it will provide pandemic assistance to cover certification and education expenses to agricultural producers who are certified organic or transitioning to organic. USDA will make $20 million available through the new Organic and Transitional Education and Certification  Read More »

NOP Microlearning Now Available

The National Organic Program (NOP) is pleased to launch Microlearning on the Organic Integrity Learning Center. This new format is designed for quick, on-the-job learning. Each microlearning covers one topic, includes an ungraded knowledge check, and can be completed in 10-15 minutes. Microlearning is great  Read More »

Organic Advocates Appeal District Court Decision Authorizing Labeling of Soil-less Hydroponic Operations as Organic

May 19, 2021 SAN FRANCISCO—Yesterday, Center for Food Safety (CFS), along with a coalition of organic farms, certifier, and organic stakeholder groups, filed an appeal with the Ninth Circuit Court of Appeals, appealing a district court’s ruling issued this March that authorizes the U.S. Department of Agriculture (USDA) to continue certifying soil-less hydroponic operations as organic under the Organic label. In the lower court  Read More »

The Organic Sprout – Spring 2021 Issue

  The Spring 2021 issue of The Organic Sprout is here! You can access, view and download a PDF from the Adobe publishing site. Contents include Preparing for Your 2021 Inspection, Federal Organic Cost Share Update, MOFGA’s PFAS Resource Page, Organic Categories for Processed Products,  Read More »